Frugal Mom’s Guide to Once a Month Cooking by Candace Anderson has everything you need to know to treat your family to wonderful dinners by cooking only once a month, even if you’ve never tried that before.
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We will definitely do the Mexican Beef Casserole again – it was easy to prepare as well as put together for dinner. We all enjoyed it – there wasn’t enough leftover to have for lunch the next day. I would say that tells how much we all liked it!
Pros: great recipes
Cons: none
Would you recommend it to a friend? yes
We had this Sweet & Sour Chicken and it was yummy – everyone love it! I do have to say that I had never made sweet & sour sauce from scratch before and this is delicious, quick, and easy!
Pros: quick and easy recipes
Cons: none
Would you recommend it to a friend? yes
I found the Easy Chicken Parmigana very easy to prepare and it smelled so yummy. The Chicken Parmigana was delicious – it was so good. I will definitely make this again. how wonderful it was to come home, throw dinner in the oven with next to no effort.
Pros: easy to follow
Cons: none
Would you recommend it to a friend? yes
The Baked Herbed Chicken was a hit! The chicken was very moist and juicy, and everyone like the coating. My husband especially liked that it was a light bread coating and not a thick one. My son loved it, and my daughter, the world’s pickiest eater who isn’t especially wild about chicken, really, really liked it. I will definitely make it again – definitely a winner!
Pros: delicious recipes
Cons: none
Would you recommend it to a friend? yes